Sat, 01 Mar
|The Fermentary by Sepial
Kombucha workshop
Join us for our Kombucha workshop at The Fermentary! You will learn about kombucha and it's applications, and make your one with like-minded.
Time & Location
01 Mar 2025, 11:00 – 12:00
The Fermentary by Sepial, First Floor, Makers Landing, The Cruise Terminal, Duncan Rd, Victoria & Alfred Waterfront, Cape Town, 8001, South Africa
About the Event
TIME & LOCATION
27th of February, 2025, 06:00 PM or 1st of March, 2025 11:00 AM
The Fermentary by Sepial, F01 Makers Landing, Duncan Rd, Victoria & Alfred Waterfront, Cape Town, 8001, South Africa
ABOUT THE WORKSHOP
We will teach you things about kombucha making in this course:
- How to make kombucha from start to finish
- Things to look out for and do when making kombucha
- How kombucha tastes at different stages in the fermentation process
Included in the workshop:
- A workshop with Sepial
- Your own kombucha to take home (about 3 litre jar with SCOBY)
We will provide:
- All the ingredients, prepped and measured before hand to make your kombucha
- Equipment to make kombucha (aprons, mixing bowls, etc.)
* Please bring your own 3 litre glass jar. You can buy one from us in case you don't have any.
Tickets
Ticket for 1
R 400,00
Total
R 0,00